This flavorful thousand island is peppered with bits of hard-boiled egg, sweet pickle relish, black olives, red bell peppers and a sprinkling of ground cloves.
Sour cream gives enough tangy bite to take the edge off this banana bread ‘s sweetness. Dusting the baking pans with cinnamon sugar gives these small four loaves a gentle spice undertone.
#Creme Anglaise Ii, #Creme, #Anglaise, #Ii
Spinach with three types of cheese and herbs, layered with red sauce and noodles.
Whole wheat flour and wheat germ give a mild, nutty undertone that complements the chopped pecans in this honey-sweetened bread.
#Grilled Salmon Ii, #Grilled, #Salmon, #Ii
You’ll find all of the fresh flavors of panzanella salad in this hot, crispy, crunchy, and cheesy panini sandwich.
These simple crepes will melt in your mouth, especially after adding cheese, berries, or lemon filling. Kids and adults will love them!
Lots of coconut and sugar make these cookies chewy and delicious.
A turkey burger seasoned with onion soup mix, pepper, and soy sauce. Easy to make and great for dinner and barbeques.